oh hell.

Sep. 4th, 2005 09:56 am
rmd: (Default)
[personal profile] rmd
so, i hadn't been doing a lot of baking recently, but i settled down to start a loaf of bread this morning for my guests this evening, only to discover grain moth carcasses in both my bread flour and semolina containers. the main all-purpose flour seemed to be uninfested, but i tossed it anyways.

sigh.

i haven't seen any live ones out and about, but for all i know the cats are feasting on them.

and now, the cleaning jihad.

Date: 2005-09-04 03:16 pm (UTC)
From: [identity profile] feste-sylvain.livejournal.com
See, that's what happens when you buy organic. You don't have all those useful pesticides, and the grain hasn't been overprocessed to the point that moths don't consider it to be food.

(The main all-purpose flour was probably okay.)

The Real Useful Data: you need hermetically sealable flour and pasta containers. I think we got ours at Tags.

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