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rmdso, we tried making fondue tonight. and we got tasty cheeses (half a pound each of three different kinds of cheese) and bread and apples and stuff and were making fondue but unfortunately the thing where the ingredients listing said 1 1/2 cups of white wine, and the directions said 1/2 cup, and we thought "oh, that must be a typo"?
it wasn't a typo.
it got better after i poured off about a cup of liquid, tho. but hey, melted cheese and bread and apples -- can't really go wrong there. and next time, i'll remember. NOT A TYPO.
it wasn't a typo.
it got better after i poured off about a cup of liquid, tho. but hey, melted cheese and bread and apples -- can't really go wrong there. and next time, i'll remember. NOT A TYPO.
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Re: *giggle*
Date: 2001-12-30 11:29 am (UTC)btw - q has pointers to the good fondue recipes i know of. enjoy!